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Chickpea Salad

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Prep Time 15 minutes
Cook Time 2 minutes
Total Time 17 minutes
Servings 2

Ingredients
  

  • 1 can Chickpeas
  • 1 stalk Celery (chopped)
  • 1/4 cup Diced Red Onion
  • 2 Tbsp Plant-based Mayonnaise
  • 1-2 Tbsp Lemon Juice
  • 1 tsp Garlic Powder
  • 1 tsp Dijon Mustard
  • TT Salt, Pepper, Smoked Paprika

Instructions
 

  • Saute' chickpeas in skillet with lemon juice for 5-7 minutes. Set aside in a bowl and let cool for 10 minutes
  • Mash with fork and mix all other ingredients together
  • Add salt and pepper to taste (TT). Enjoy!